Takeout/Curbside Menu

Takeout and Limited patio service available (please call)

SOUP, SALAD & STARTERS

(V) OSH. BOWL $7

Our classic Persian inspired soup with Garbanzo beans, Lentils, pintos, spinach, noodles, herbs & spices

 

(vo/gfo) ORGANIC HOUSE SALAD. $9

Organic spring mix, cherry tomatoes, cucumber, shredded carrots, fresh purple cabbage, and served with a side of our house creamy dill dressing.

(gfo) GREEK SALAD. $10

Romaine, cucumber, tomato, feta cheese, red onion, kalamata olives, pepperoncinis, served with a side of our house creamy dill dressing.

 

(vo/gfo) CRUNCHY SPROUT SALAD. $10

Organic spring mix, raisins, toasted walnuts, sprouts

shredded carrots, topped with radish slices and served with our house creamy dill dressing or vegan creamy tofu dressing

(gfo) GOAT CHEESE SALAD. $10

Organic mixed green, goat cheese, dried cranberries, roasted walnuts crumbled on top, served with a side of our herbed vinaigrette dressing. 

 

DRESSINGS: 

Creamy dill

(v) Tofu creamy dill

(v) Herbed vinaigrette

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SANDWICHES & WRAPS

(vo/gfo) SAGE'S GARDEN BURGER. $10

Hand made garden-burger on a bun with sautéed onions, lettuce, tomato, & grilled veggies and vegan sage sauce. with Avocado. 

(vo/gfo) TOFU BANH MI. $10

Grilled tofu on a baguette with pickled veggies, vegan slaw, vegan mayo, avocado and cilantro

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ENTREES

(Choice of rice: basmati saffron or brown)

(Shirazi: a small side of diced tomato, red onion, & cucumber with mint, lemon juice and EVOO)

(v/gf)  BUD-M-JOON.  $14

"Eggplant paradise" with tomato, split peas, turmeric, sautéed onion, hint of cinnamon & spices, served with your choice of rice & a side of shirazi

(v/gf)  FESEN-JOON (POM STEW). $14

A Persian classic. Sweet and sour flavors of pomegranate juice & agave nectar, ground walnuts & herbs blended with grilled tempeh, served with your choice of rice & a side of shirazi

(v/gfo) CARIB-BOWL (gluten free). $14

Caribbean style black beans all over your choice of rice, with grilled spicy tofu, avocado & grilled pineapple squares.

(v/gfo) VEGETABLE KA-BOWL. $14

Veggie kabob bowl style! Grilled and seasoned red & yellow peppers, broccoli, seasonal squash, red onion, tomato, mushrooms, and grilled tofu, all over your choice of rice. 

(v) PASTA PRIMAVERA. $13

Noodles with mixed seasonal vegetables sautéed with garlic, olive oil, spices & in a pomodoro sauce.

VEGETARIAN LASAGNA.  $14

Layers of our finely chopped fresh vegetable-ricotta-parmesan blend & pasta, topped with mozzarella cheese & tomato pesto sauce.

 

(v) GNOCCHI ARABIATTA. $14

Potato dumpling pasta sautéed in a tomato, garlic & basil sauce. A house favorite. 

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DESSERTS

TIRAMISU.  $9

Sage's famous recipe with espresso & ladyfingers in a fluffy sweet cream

DARK CHOCOLATE WALNUT CAKE.  $7

Served with a scoop of vanilla ice cream & drizzled with hot fudge.

(v/gf) CHOCOLATE CAKE.  $8.50

BAKLAVA. $5

Walnuts and honey in a light & flaky fillo

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(v)- Indicates vegan dishes

(vo)- Indicates vegan options available

(gf)- Indicates gluten-free dishes

(gfo)- Indicates gluten-free options available

 

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COLD BEVERAGES

All water-based drinks prepared with filtered water

LURISIA SPARKLING WATER  Sm. $3    Lg. $ 6

SAGE'S LEMONADE SPECIAL.    $3

PERSIAN ICED TEA.     $3

Sweet or Unsweet

Infused with Jasmine/Cardamon

HOT BEVERAGES

HOT HERBAL TEA.  $2.50

Organic Green Tea, Red Zinger, Peppermint, Mandarin Orange Spice, Earl Grey, Decaffeinated & others

PERSIAN HOT TEA.  $3

Classic Persian tea blend with Jasmine & Cardamon

JOE VAN GOGH COFFEE. $3

SPICED CHAI.  $3.75

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